Within Slovak companies, we lead when it comes to introduction of modern, ecological technologies. We believe that the volume of processed meat is not the only thing that shows our success. This is why we always have ecological and energy aspects on our mind.
When we started our company in 1992, we were the only company in Slovakia not to use immersion in cold water but (then) revolutionary air-chilling for air cooling chickens. Step by step, by using modern approaches to production, we have risen the amount of meat processed in a day from 4 tons to 6o tons today. The meat has to travel 5km on the production lines until it is ready for delivery.
At our work we use the most modern approach and technologies that fulfil all hygienic, veterinary and export criteria of not only European market. Our products have a high nutritional value, are biologically adequate and contain easy to digest proteins and minerals. There are 200 employees working in our process plant.
We always have our environment on our mind. We choose technologies and packaging that have the least negative effect on our nature. HSH Company, as a producer of packed products, ensures the duty of litter collection of the packages on the market and their recyclation with an authorised organisation LIMIT RECYCLING SLOVAKIA a.s.